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Famous Tokat Erbag Salamura Grape Leaf

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The world's finest vine leaves are grown in the Erbaa province of Tokat, so it is a pickled grapevine kept and sought around the world. The Erbaa leaf has a wonderful aroma of its own, easy to cook, very soft, golden-yellow color, tulle-like, veins-free, once consumed by leaves. 

500g Vacuum Pack

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$ 13.52 tax incl.

-15%

$ 15.90 tax incl.

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In our own viniculture, leaf production is made. (Viticulture remains of secondary importance) is the biggest factor in not so much the quality of our Vine Leaves, is the region's climate and soil structure. Most of the Tokat leaf is obtained from the vineyards of the Erbaa district. Due to their superior properties, the leaves of the Aegean region are sold under the name Tokat Erbaa leaf in markets. No chemicals are used during packaging.

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Famous Tokat Erbag Salamura Grape Leaf

Famous Tokat Erbag Salamura Grape Leaf

The world's finest vine leaves are grown in the Erbaa province of Tokat, so it is a pickled grapevine kept and sought around the world. The Erbaa leaf has a wonderful aroma of its own, easy to cook, very soft, golden-yellow color, tulle-like, veins-free, once consumed by leaves. 

500g Vacuum Pack

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