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Moliendo Kenya AA Muranga Regional Coffee

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The intensity of the cabbage with full stem, special mango, citrus, raspberries and very light tomato notes accompany the acidity of the wine, make the AA Muranga special.

250g

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The country where nature is generous in terms of vegetation and wildlife is Kenya; Not only the leopard, the lion and the filler, but also the homeland of one of the world's most valuable kahves; AA Muranga Kenya.
Moliendo Kenya AA Muranga; The density of the cabbage with full stem differs with flavor accompanied by acidity of the wine, with special mango, citrus, raspberry and very light tomato notes. It is a rare taste that you can easily feel the essence of afro fruit inside those who want to enrich intense coffee with fruit flavors.

Core Type: Arabica
Tasting Notes: Raspberry, tomato, lemon, lime, mango
Elevation:> 1600 m
Rain: 1950 mm
Size:> 15
Production Process: Washed
Acidity: Wine
Body: Medium
Inside - Hardness: Balanced

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Moliendo Kenya AA Muranga Regional Coffee

Moliendo Kenya AA Muranga Regional Coffee

The intensity of the cabbage with full stem, special mango, citrus, raspberries and very light tomato notes accompany the acidity of the wine, make the AA Muranga special.

250g

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